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Walnuts
Walnuts
In season
Season
Year-round
Ruled by
☿ Mercury
Calories
295 kcal
Protein
6.3 g
Walnuts
Fresh UK walnuts are in season from October to November, though dried varieties are available year-round. They are uniquely high in alpha-linolenic acid, an essential omega-3 fatty acid. These nuts also provide a significant boost of antioxidants and copper, supporting heart health and brain function throughout the year.
Nutrition facts
Per 100 g
Energy295 kcal / 1217 kJ
Protein6.3 g
Carbs1.4 g
— of which sugars1.1 g
Fat29.4 g
— saturated3.2 g
Salt3 mg Na
Iron1.20 mg
Figures are estimates per 100 g from reference data and may differ from the product you use. Always check the packaging for accurate nutrition and allergen information. Not a substitute for professional dietary advice.
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