Ingredients
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Fish & Seafood
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Shrimp
Shrimp
Out of season
Season
Sep–Dec
Ruled by
♆ Neptune
Calories
73 kcal
Protein
16.5 g
Shrimp
shrimp Shrimp peak from September to December. Cold-water shrimp reach their best quality during these colder months when the meat is firm and sweet. For sustainability, look for shrimp from fisheries using bypass gates or separator grates, which allow non-target species to escape the nets and reduce bycatch. Marine Stewardship Council (MSC) certification is the standard indicator for well-managed wild stocks.
Nutrition facts
Per 100 g
Energy73 kcal / 310 kJ
Protein16.5 g
Fat0.8 g
— saturated0.1 g
Salt380 mg Na
Iron2.60 mg
Figures are estimates per 100 g from reference data and may differ from the product you use. Always check the packaging for accurate nutrition and allergen information. Not a substitute for professional dietary advice.