Ingredients
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Vegetables
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Alfalfa
Alfalfa
In season
Season
Year-round
Calories
24 kcal
Protein
4.0 g
Alfalfa
Alfalfa sprouts are the immature shoots of Medicago sativa, harvested days after germination. Valued in salads and sandwiches for their mild flavor and crunchy texture, they are rich in vitamins K and C.
Nutrition facts
Per 100 g
Energy24 kcal / 100 kJ
Protein4.0 g
Carbs0.4 g
— of which sugars0.3 g
Fat0.7 g
Salt6 mg Na
Vitamin C2.0 mg
Iron1.00 mg
Figures are estimates per 100 g from reference data and may differ from the product you use. Always check the packaging for accurate nutrition and allergen information. Not a substitute for professional dietary advice.
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