Pickled Herring (Sledzie Polish)

Method

1. I

   Cut herring into small cubes.

2. II

   Mix herring with onion, eggs, apple and lemon juice.

3. III

   Combine sour cream, garlic, salt and pepper; add to herring mixture and mix well.

4. IV

   Sprinkle with dill or parsley. Serve with rye bread.