Cinnamon Sugar Puffs

Method

1. I

   Cream 1/4 cup butter and 1/2 cu p suagr till light and fluffy; beat in egg and lemon peel.

2. II

   Sift together dry ingredients; add to creamed mixture alternately with milk.

3. III

   Fill 2-inch muffin pan 2/3 full.

4. IV

   Bake at 375 F for 15 minutes.

5. V

   While hot, dip muffins in melted butter then roll in sugar and cinnamon mixture.