Published
Roasted Greek Potatoes
[nlg:1090574]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Preheat oven to 325 degrees.
II
Combine water, lemon juice, oil, garlic, salt, oregano and pepper in bowl.
III
Peel potatoes and leave whole.
IV
Place potatoes in baking dish and pour liquid over all.
V
Bake for 30 minutes and turn potatoes over.
VI
Repeat this procedure until potatoes are cooked and the liquid has reduced.
VII
Serve potatoes with a spoonful of the reduction.
VIII
Enjoy!