Published
Cooked Cabbage
[nlg:1093482]
Ingredients
Method
-
I
Shred cabbage like for slaw.
-
II
Soak in cold water until all is shredded.
-
III
Take 1 1/2 quart pot, heat up bacon drippings.
-
IV
Add cabbage, shaking off excess water.
-
V
Pot will be full.
-
VI
Salt and pepper to your taste.
-
VII
Cover with lid.
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VIII
Stir a couple of times.
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IX
Cook 5-10 minutes.