Bacon And Lettuce Stuffed Cherry Tomatoes

Method

1. I

   Cut the top off the tomatoes, scoop out the seeds& pulp. Use the seeds & puld in some other recipe.

2. II

   Salt the inside of the tomato and put them upside down on a paper towel to drain for about15 minutes.

3. III

   Meanwhile combine the bacon, chives, lettuce and Mayo, season with salt and pepper (remember that you have already salted the inside of the tomatoes).

4. IV

   Fill the tomatoes just before serving.