Apple Platz

Method

1. I

   In bowl combine flour and sugar baking powder.

2. II

   Add margarine and butter mix together with hands until you have fine crumbs.

3. III

   Set aside 1 1/2 cups of the crumbs.

4. IV

   In remaining crumb mixture add eggs, milk and vanilla, mix until just moist.

5. V

   Pour batter onto a greased 10x15 cookie sheet, top with sliced apples.

6. VI

   Sprinkle 1 tsp cinnamon and 1 tsp sugar on top of the apples.

7. VII

   Top with remaining 1 1/2 cups of reserved crumb topping. Pat down slightly.

8. VIII

   Bake at 375°F for 35-40 minutes.

9. IX

   When making the blueberry, raspberry, blackberry I don't use the 1 tsp sugar or the cinnamon (about 1 cup of each of the berries or more depending on how much fruit you like for topping).

10. X

    ** When baking, place a larger cookie sheet underneath.