Published
Cooked Cabbage
[nlg:1093482]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Shred cabbage like for slaw.
II
Soak in cold water until all is shredded.
III
Take 1 1/2 quart pot, heat up bacon drippings.
IV
Add cabbage, shaking off excess water.
V
Pot will be full.
VI
Salt and pepper to your taste.
VII
Cover with lid.
VIII
Stir a couple of times.
IX
Cook 5-10 minutes.