Published
Moravian Cabbage (Moravske Zeli)
[nlg:1052938]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Simmer cabbage in water for 5 minutes.
II
Drain, saving liquid.
III
Brown onion in lard, add flour and stir until brown.
IV
Pour in the liquid from the cabbage and stir until smooth.
V
Add cabbage, caraway seeds, salt, sugar and vinegar.
VI
Simmer for 20 minutes.