Published
Chicken Paprika
[nlg:1025843]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Preheat oven to 180 degree Celsius.
II
Mix butter and garlic together.
III
Gently pull skin back on the chicken breast but do not remove. Spread 1/4 of butter/garlic mixture over meat.
IV
Pull skin back over, sprinkle paprika on the top of the skin, then place breasts on a baking tray lined with baking paper (don't need baking paper if using breasts on the bone).
V
Repeat steps 3 and 4 with other 3 breasts.
VI
Put in the oven and bake for 30 minutes (35 to 40 if on the bone).