Published
Egg Sandwich Filling
[nlg:982776]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Peel eggs and chop roughly.
II
Chop spring onions very finely and use most of the green. I used up till the leaves spread.
III
Throw the eggs, spring onions, and chives in a bowl. Mash throughly with a fork.
IV
Add the butter and mayonnaise and mix.
V
Substitution information: Instead of mayonnaise I used Elimination Salad Dressing (http://www.recipezaar.com/162646) without the garlic or herbs.
VI
The mayo is mostly to add moisture to the filling, so extra butter should work in a pinch.