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Roasted Radishes

Add a pop of colour to your Easter roast with these jewel-like radishes. Use a mixture of radishes in different colours, if you can, for a touch of spring

schedule
Cook Time
40 min
group
Serves
6
payments
Cost
£
stairs
Complexity
Easy
Roasted Radishes
by 10Chiron

Method

  1. I

    Heat the oven to 200C/180C fan/ gas 6. Tip the radishes and bashed garlic cloves into a roasting tin, season well and drizzle with the oil. Toss to coat the radishes and garlic.

  2. II

    Roast for 30-40 mins, or until the radishes are tender. Squeeze the garlic from its skins, then stir gently and serve.