Potato And Onion Skillet Fry

Method

1. I

   Heat the oil and butter in a skillet.

2. II

   Add the onions and cook until soft and lightly browned.

3. III

   Remove the onions from the pan with a slotted spoon.

4. IV

   Reserve.

5. V

   Slice the potatoes into 1/4 inch slices. Add to the hot pan and brown on both sides. Return the onion to the pan, toss and season.

6. VI

   Serve warm.