Chocolate Pie

Method

1. I

   Preheat oven to 450 degrees.

2. II

   Beat egg yolks, add in milk and melted butter.

3. III

   To milk mixture add sugar, flour, cocoa powder, and salt.

4. IV

   In medium saucepan cook over low heat until thick.

5. V

   Add vanilla and mix.

6. VI

   Pour into cooked pie shell and set aside.

7. VII

   Beat egg whites with 3 Tbs sugar to stiff peaks.

8. VIII

   Spread over pie and bake until golden brown.