Published
Baked Garlic
[nlg:1068232]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Heat oven to 350 degrees.
II
Peel loose papery skins off garlic bulbs.
III
Slice top of each head (pointy end) so that flesh is exposed.
IV
Place in garlic baker and drizzle with oil and sprinkle with herbs.
V
Cover and bake about 45 minutes.
VI
Remove cover and continue baking for about 15 minutes until garlic is soft and golden.
VII
Cool before serving.
VIII
Squeeze soft garlic out of skins and spread on meat or french bread.