Published
Roasted Garlic Spread
[nlg:1066818]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Cut garlic crosswise in half and spread some oil on cut surface, wrap in foil.
II
Roast in 375°F oven about 45-50 minutes.
III
Till soft and golden.
IV
Squeeze the meat out of the skins season with salt and pepper add enough oil to taste while using a fork to smash till smooth and creamy. Mix in rosemary.
V
Can be frozen.
VI
Just bring to room temperature and mix with a fork.
VII
Use on whatever you like or do like me and use on everything!