Home Fries In The Oven
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Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
Preheat oven to 400 F.
Melt margarine/butter over medium heat in a large heavy bottomed fry pan which has a heat resistant handle(I use cast iron)
When butter starts to sizzle add potatoes and let fry for 2 minutes.
Turn with a spatula and cook for another 2 minutes.
Continue until all sides of potato cubes are browned.
Place in preheated oven for 15-20 minutes until potatoes are tender.*.
(Cooking time will depend on the type of potato used. Yukon Gold/Katahdins/Red Norlands take less time to cook than Shepradies/Russett/BellRus. Use your own judgement.).