Published
Easy Creamy Chocolate Pudding
[nlg:1023575]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
In a microwave-safe bowl, combine cornstarch and milk until smooth.
II
Add chocolate chips.
III
Microwave on high for 2-1/2 to 3 minutes or until thickened and bubbly, stirring twice.
IV
Pour into dessert dishes.
V
Serve warm or refrigerate until serving. Just before serving, dollop with whipped topping.