Published
Mom'S Apple Pie
[nlg:1019384]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Peel, cut, and slice apples into thin layers.
II
Sprinkle very thin layer of flour on bottom of pie crust.
III
Preheat oven to 400°.
IV
Mix apples, sugar, cinnamon, salt, nutmeg and flour until it forms a slightly thick sauce.
V
Pour into bottom of crust.
VI
Sprinkle with lemon juice.
VII
Pour butter over apple mixture.
VIII
Add top crust. If using full crust, slit to vent. I prefer lattice top crust.
IX
Bake 50 minutes or until crust is golden brown.