Published
Basic Crock Pot Mashed Potatoes
[nlg:996173]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Place peeled and quartered potatoes in a large crock pot and fill with water.
II
Cook on low over night for 8 hours.
III
In the morning drain potatoes (if desired save some potato water for gravy base) and mash with remaining ingredients.
IV
Dot with extra butter.
V
Transport crock pot (if necessary) and cook on low for 3 hours, stir and serve immediately.