Published
Honey-Mint Carrots
[nlg:988752]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
In large pan, heat 1 inch of water to boiling.
II
Add carrots and bring water back to boil.
III
Immediately reduce heat, cover pan and simmer about 10 minutes, or until carrots are crisp-tender.
IV
Drain well and transfer to serving bowl.
V
Drizzle honey on top and sprinkle mint leaves over all.
VI
Toss gently to mix well and serve immediately.