Published
Squash, Potatoes And Onions- Oh My!
[nlg:982813]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Wash and Cut up squash, potatoes and onions.
II
Melt butter in lg. fry pan.
III
Add squash.
IV
Add potatoes on top of squash.
V
Add onions on top of potatoes.
VI
Cover and simmer till potatoes are done stirring occasionally (about 1/2 hour).
VII
Add salt and pepper to taste.
VIII
Add small amount of water if it starts sticking (usually not necessary due to water content in vegetables).