Waffles

Method

1. I

   Preheat a waffle iron.

2. II

   Whisk together dry ingredients in a large bowl.

3. III

   In another bowl mix together eggs,melted butter, and milk.

4. IV

   Make a well in the center of the dry ingredients and pour in the wet ingredients.

5. V

   Combine with a few swift strokes of a whisk.

6. VI

   Ladle the batter into a waffle iron.

7. VII

   Cook the waffles until golden and crisp.

8. VIII

   Serve immediately.