Vanilla Or Cinnamon Cream Cheese Frosting

Method

1. I

   Blend cream cheese and butter in a large bowl with an electric mixer set on low speed until combined, 30 seconds.

2. II

   Add sugar a little at a time on low speed, beating until the sugar is well incorporated, 1 minute.

3. III

   Add the vanilla or cinnamon, then increase speed to medium and blend the frosting until fluffy, 1 minute.