Published
Smoked Potatoes
[nlg:979367]
Rating
Ingredients
Method
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I
Preheat smoker to 225.
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II
Rinse and dry potatoes. Prick on all sides with a fork.
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III
Combine butter, salt, and pepper in a bowl. Rub onto potatoes.
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IV
Smoke for 1 to 2 hours, depending on how large the potatoes are. Potatoes can be smoked alongside whatever meat you are smoking.
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V
Potatoes are done when they can be pierced easily to the center.