Published
Lemon Ginger Infused Honey
[nlg:1035776]
Ingredients
Method
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I
Place honey in a double boiler with hot water in bottom.
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II
Add lemon zest and ginger.
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III
Bring water to a boil, and bring mixture to 185°F and keep at 185°F for 10 minutes.
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IV
Remove from heat and let stand 10 minutes. Strain while still warm.
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V
Place in sterilized jars and cap.