Grandma'S Peach Cobbler

Method

1. I

   Mix peaches with 1 cup sugar.

2. II

   Put butter in a deep square cake pan and set in the preheating oven (350F).

3. III

   Stir up batter of the remaining sugar, flour, baking powder, salt and milk.

4. IV

   Pour the batter over the melted butter, do NOT stir.

5. V

   Put the peaches on top and bake for an hour until golden brown.