Cream Cheese Delight

Method

1. I

   Mix the crushed pretzels, margarine and 3 tablespoons sugar together.

2. II

   Press in bottom of a 9x9 inch dish.

3. III

   Bake at 400* for 10 minutes. Let cool completely.

4. IV

   Mix the 1/3 cup sugar and cream cheese together. Spread over top of cooled crust.

5. V

   Spread cool whip over cream cheese mixture.

6. VI

   Top with the pineapple topping.

7. VII

   Chill before serving.