Published

Easy Penuche Icing

[nlg:1075117]

by CancerChiron
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Ingredients

Butter
Sugar, brown
Milk
Sugar
Water

Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.

Method

I

Melt butter in sauce pan.

II

Stir in brown sugar.

III

Boil and stir over low heat for 2 minutes.

IV

Stir in milk.

V

Bring to a boil, stirring constantly.

VI

Cool to lukewarm.

VII

Gradually stir in confectioner's sugar.

VIII

Place pan in ice water and stir until thick enough to spread.