Published
Tomatoes In Mayonnaise
[nlg:1062795]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Divide tomatoes into individual serving bowls.
II
Immediately before serving top each bowl with a dollop of mayo. Do not try to do this ahead -- the tomato juice will melt the mayo into an unappealing mush.
III
Pass the salt shaker and pepper grinder at the table.