Published

King'S Soup

[nlg:1056953]

by Saturn2
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Ingredients

Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.

Method

I

Slice onions, add milk and butter. Salt and bring to a boil.

II

Cook slowly until onions are tender.

III

Beat egg yolk in a small bowl and add a small amount of hot soup, beating as you add it.

IV

Pour mixture back into pot and cook a little longer.

V

Serve with cornbread.