Published
Pink Cream Cheese Toast From Weekday Weekend
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Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
In a food processor or blender, combine cream cheese, sliced beets, garlic and salt. Process to a completely smooth puree.
II
Store in an airtight container in the refrigerator for up to 3 days.
III
Recipe courtesy of A BEAUTIFUL MESS: WEEKDAY WEEKEND by Emma Chapman and Elsie Larson.
IV
Get the book here: https://www.amazon.com/Beautiful-Mess-Weekday-Weekend-healthy/dp/1452154716/.