Published
Cinnamon Rolls
[nlg:1037340]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Roll dough into oblong.
II
Spread with softened margarine.
III
Mix cinnamon and sugar.
IV
Sprinkle on dough.
V
Starting on long side. Roll up dough tightly.
VI
Cut roll into 1" slices.
VII
Put into greased pan allowing room for rolls to expand.
VIII
Cover with warm cloth and let rise until double (35 - 40 minutes).
IX
Bake until golden brown at 375°F for 20 - 25 minutes. Checking closely to make sure they don't get too brown.