Published
Strawberry Shortcake Muffins
[nlg:1027754]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Heat oven to 425°; grease 12 muffin cups.
II
Combine flour, 1/4 cup of the sugar, baking powder and salt in a large bowl; stir in the milk, egg and butter, stirring only enough to dampen all the flour, the batter should not be smooth.
III
Spoon into prepared muffin cups, filling each about 2/3 full.
IV
Press strawberry slices into the batter, pointed side up; sprinkle each muffin with 1 teaspoon sugar.
V
Bake until golden, 15-18 minutes.