Published
Spaghetti With Parsley Butter Sauce
[nlg:1006068]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Cook spaghetti in plenty of boiling salted water. Drain.
II
Melt butter. Stir in garlic and saute for 1 minute.
III
Toss spaghetti with garlic butter and parsley.