Published
Swedish Country Style Scrambled Eggs
[nlg:962924]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Heat butter in a fry pan.
II
Stir in the flour until blended.
III
Add the milk, mixing well.
IV
Cook over low heat for 10 minutes.
V
Carefully beat the eggs into the sauce.
VI
Season with salt and pepper.
VII
Serve with fried bacon or sausages.