Published

Fried Chicken Livers Ii

[nlg:962206]

by VenusTwo
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Ingredients

Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.

Method

I

Mix milk and egg; set aside. Mix dry ingredients in separate bowl.

II

Soak liver in milk and egg.

III

Drain liver.

IV

Shake in flour mixture and fry.