Published · Easy

Air Fried Roast Potatoes

So simple, so good.

Total Time 40 min
Serves 4
Complexity Easy
by Aries
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Ingredients

4 Potatoes
2 Oil, Vegetable
1 Salmon Fillets

Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.

Method

I

Heat the airfryer to 160c/325f.

II

Peel the spuds (Maris Piper, Russet or red skin work best) and cut them into quarters.

III

In a mixing bowl, toss the potatoes in the oil and salt.

IV

Cook for 30 minutes, tossing every ten minutes.

V

Bump the heat up to 200c/400f, and cook for another 5 minutes.