Published
Even A Kid Can Do It Perfect Fried Eggs
[nlg:1086431]
Rating
Method
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I
Use a nonstick frying pan with a tight fitting lid.
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II
Melt margarine over med to med high heat.
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III
When bubbly, carefully break eggs into the pan.
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IV
When the whites are good and white, add the water next to the eggs and immediately cover with the lid.
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V
Give the pan a good shake to loosen eggs from pan.
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VI
Cook until yolks are to desired doneness.
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VII
Slide the eggs out of the pan onto your plate.