Published
Easy To Remember Pancakes
[nlg:1022653]
Rating
Ingredients
Method
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I
Mix flour, sugar, baking powder and salt together.
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II
Fold in milk, beaten egg, and melted butter or oil.
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III
Grease griddle or pan.
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IV
Put about 1/4 cup batter on heated skillet.
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V
When bubbles start showing on the surface of the pancake, flip and continue cooking until done.