Easy Peazy Lemon Squeezy Bars
[nlg:969418]
Ingredients
- Flour
- powdered sugar
- Butter
- Eggs
- Sugar
- Lemon Juice
- Flour
- Lemon peel
Method
-
I
Preheat oven to 350°F
-
II
Line a 13x9x2-inch baking pan with parchment paper, extending paper up sides of pan; set aside.
-
III
Combine the first three ingredients in a large bowl on low speed of an electric mixer until mixture is crumbly.
-
IV
Press mixture evenly into parchment-lined pan. This is your crust.
-
V
Bake crust 20 minutes or until light brown; remove from oven.
-
VI
Beat together the remaining ingredients in a medium bowl until well blended; pour mixture evenly over warm baked crust.
-
VII
Return pan to oven and bake for an additional 15 to 20 minutes or until filling is set and bars are brown around the edges.
-
VIII
Cool completely on a wire rack.
-
IX
Use edges of parchment lining to lift bars from pan.
-
X
Place on a cutting board. Pull back edges of parchment for easy cutting; sprinkle with additional powdered sugar. Cut into bars.