Durian Cake

Method

1. I

   Preheat oven to 180C or 350°F.

2. II

   Cream butter and sugar until fluffy.

3. III

   Add in the egg yolks one at a time.

4. IV

   Beat well before adding the next yolk.

5. V

   Add durian meat and beat well.

6. VI

   Next, add in the beaten egg whites.

7. VII

   Last but not least, add in the flour.

8. VIII

   Put in a 8 x 8 greased pan and bake for an 1 hour.

9. IX

   Warning: Durian meat does smell a tad strong so it might be a good idea to warn your family members when you are about to try this cake.