Crunchy And Light Waffles For Two

Method

1. I

   Heat a waffle iron.

2. II

   Mix the flour, baking powder, salt and sugar using a whisk to combine well.

3. III

   Meanwhile, melt the butter in the microwave.

4. IV

   Beat the egg yolk with a fork till fluffy, then add the milk and butter to mix.

5. V

   Combine the milk mixture with the dry ingredients.

6. VI

   Using a hand mixer, beat the egg white to stiff peaks.

7. VII

   Carefully fold the egg whites into the batter (a plastic scraper works well for this).

8. VIII

   Cook immediately on iron.