Published
Harriet'S Cookies (Brown Sugar Shortbread Bars With Chocolate)
[nlg:1086892]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Cream the butter and brown sugar.
II
Mix in the egg yolk and vanilla.
III
Add the flour and salt.
IV
spread in an 9 X 13 baking dish. I like to put parchment in the bottom of the pan.
V
Bake at 350° for 20-25 minutes.
VI
Immediately after taking it out of the oven, put the chocolate bar on top to melt.
VII
Spread the chocolate all over the bar (you can add tidbits on top of the chocolate - toasted pecans and Heath Bar bits are both good).
VIII
Cut diagonally.