Published
Even A Kid Can Do It Perfect Fried Eggs
[nlg:1086431]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Use a nonstick frying pan with a tight fitting lid.
II
Melt margarine over med to med high heat.
III
When bubbly, carefully break eggs into the pan.
IV
When the whites are good and white, add the water next to the eggs and immediately cover with the lid.
V
Give the pan a good shake to loosen eggs from pan.
VI
Cook until yolks are to desired doneness.
VII
Slide the eggs out of the pan onto your plate.