Published
Brown Sugar Shortbread
[nlg:1076873]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Preheat oven to 325.
II
Grease a 9" baking pan (square or round).
III
In a mixing bowl, beat together butter, brown sugar and vanilla.
IV
Gradually beat in pecans and flour.
V
Press mixture into prepared pan and prick top with tines of a fork.
VI
Bake at 325 for about 30 minutes or until slightly browned and puffy.
VII
Remove from the oven and carefully cut into wedges using a sharp knife BEFORE allowing it to cool.