Published
Buttermilk From Scratch
[nlg:1074629]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Pour in the lemon juice or white vinegar in a glass-measuring cup.
II
Add enough milk to make 1 cup total liquid.
III
Stir well to combine and let stand for 10 minutes so the mixture begins to curdle.
IV
Proceed with your recipe.