Published
Sugar Browned Potatoes (Danish)
[nlg:1071001]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
In a 10" skillet, mix sugar, butter and salt heat on medium heat until golden brown.
II
Remove from heat, cool slightly. Add water, stirring until blended.
III
Add potatoes, toss to coat and brown.